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Konjac's Growing Global Popularity

by Keiko Yoshizawa 27 Sep 2024
On Sep. 25th, the Japan Konjac Association (Tokyo) announced that the export value of konjac products has increased 2.5 times compared to the 2019 fiscal year, before the spread of COVID-19. This rise is fueled by growing global health consciousness and the increasing popularity of Japanese cuisine. As demand for healthy foods continues to soar abroad, the association predicts further growth in exports.

The largest export market is the United States, with significant demand also seen in Hong Kong, Singapore, France, and the UK. Konjac is becoming widely recognized as a low-carb alternative to pasta and noodles worldwide.

With konjac's potential gaining global recognition, it's the perfect time to try it yourself! If you're looking for an easy and delicious way to enjoy konjac, start with konjac jelly. It’s a healthy snack that’s not only nutritious but also incredibly tasty!

Pac Pac Snacks offers two popular flavors: kid-approved Mango and the refined Matcha flavor, which is a favorite among Japanese moms. The Matcha jelly delivers a rich taste without bitterness, and it’s perfectly sweet!

Feeling tempted to try? Right now, the Pac Pac website is running a Halloween sale. Use discount code 'Halloween24' for 20% online orders of $20 or more. Don’t wait—now's the time to experience the deliciousness of konjac jellies!
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