FAQ
About the product
There isn’t enough fiber in each serving for us to make a fiber claim, so we don’t. The fiber comes from the konjac root itself, not added fiber powders. It’s also part of what gives the chew its light texture.
Yes, our products are vegan. For a full list of ingredients used, check out the ingredients featured on the Products page.
Yes, our products are gluten-free. For a full list of ingredients used, check out the Products page.
Konjac jelly treats usually come individually wrapped or in pouch form. Our konjac jelly treats are individually wrapped, making them a great option when you want a small treat or need to bring something to munch on when you are on-the-go. Another difference between konjac jelly snacks is the type of sugar used. Some konjac jellies are sweetened with high-fructose corn syrup. Others are sweetened with erythritol, which is a sugar alcohol. Pac Pac Snacks Konjac Chews products are sweetened with beet sugar, which we believe gives konjac jellies the most pleasant and delicious level of sweetness.
Yuzu Lemonade and Berry Punch use all natural flavoring. Our Mango and Matcha Konjac Chews, however, do contain a small amount of artificial flavoring.
No. They’re candy.
Konjac gets a lot of attention as a “diet food,” but we’re not interested in selling it that way. Each sachet has about 15 to 20 calories, and there are ten in a bag. We use real beet sugar for sweetness, not sugar alcohols or artificial sweeteners.
So yes, it’s a light candy. No, it’s not a diet plan. We don’t make weight-loss claims about it, and we don’t think a piece of candy needs to come with a wellness pitch.
The reason we use konjac is much simpler: we like the texture. The root is mostly water and fiber, and when you turn it into jelly, you get a firm, springy chew that you won’t find in a typical gummy.
That’s it. We wanted a candy with a texture we actually liked, so we made one.